Grilled rib lamb chops with peas puree and scallop potatoes... 15,00 Ls
Pork medallions in a bacon coat with porchini duxelles... 5,80 Ls
Chicken breast with honey parsnip and caramelized apples... 5,50 Ls
Slow cooked breast of duck with foie gras and pear... 15,00 Ls
